3. Work Together

To make your guests feel as comfortable as possible, offer to let them be involved in the planning and preparation as much as possible. Perhaps instead of presenting them with a fully cooked meal when they arrive, invite them to be involved in the cooking process. Let them see for themselves the ingredients and the packages that they came in. That will ensure that when it comes time to eat, they will not have any second thoughts about your food.

You can also invite them to bring components of the meal, if they are areas of particular concern.